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The gastronomer website was initially created to provide cooking advice
for bachelors, students, and daft homemakers. Since that time I've come
to realize something that you may find of vital importance. If, after
your best efforts, you realize that you are incapable of cooking, give
up.
Really, give up. There is plenty of tasty food out there
requiring a minimum of preparation--finding those foods may
turn out to be your proper course of action--especially if
you are currently in the habit of foisting such food off
onto guests. Especially guests with a wicked sense of
humour and a blog.
But for those of you not yet at the giving up stage, the
Gastronomer site endeavors to dole out food advice from
shopping for groceries at the supermarket, to cooking
gourmet meals in your kitchen.
And since some of you may not yet have a kitchen, we run
through the basics of setting up your kitchen, detailing
the utensils (pots, pans, knives, etc.) you will need. An
herb and spice section should help acquaint you with the
herbs and spices to stock in your kitchen. And there are
tips on baking, frying, throwing a dinner party, and some
advice on food related dating. In sum, it is a light
hearted journey into the culinary world of epicurean
delights.
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